81. Production Of Bleach Solution And Comparative Study Of Comercially Produced Bleach Solution
83. Production Of Activated Carbon For Palm Oil Bleaching
84. Prevalence Study Of Hepatitis B
85. Preparation Of Soap Using Local Raw Materials
86. Prevalence Of Intestinal Helminthasis In Enugu Metropolis -
87. Preparation Of Cleansing Cream
88. Preparation Of Buffer Solution “tris Buffer Solutionâ€
89. Malaria Parasite And Its Effect To Human Health
90. Isolation And Characterization Of Microorganisms From Stored Pap (ogi)
91. Isolatioin And Characterisation Of Bacteria Associated With Hawked Suya- Meat (case Study Of Enugu).
92. Comparative Study Of Micro-organism Associated With The Spoilage Of Banana
99. Determination Of Additives Present In Baked Foods
100. Determination Of Effect Of Nitrogen Monoxide In Laboratory Animal (rabbit)