The Use Of “utazi” Leaf Extract (gongronema Latifolium) As A Means Of Extending The Shelf Life Of A Locally Brewed Sorghum Beer.

Get the Complete Project Materials Now

THE USE OF “UTAZI” LEAF EXTRACT

 (GONGRONEMA LATIFOLIUM) AS A MEANS OF EXTENDING THE SHELF LIFE OF A LOCALLY  

                BREWED SORGHUM BEER.

Download The Use Of “utazi” Leaf Extract (gongronema Latifolium) As A Means Of Extending The Shelf Life Of A Locally Brewed Sorghum Beer. Project Materials

SHARE THIS PAGE!